Matcha and Dark Chocolate Lamingtons with Pistachio Crumbs recipe

Lovely South African recipe for Dark Chocolate Lamingtons with matcha powder Ingredients Sponge cake: 68 ml Oil 125 ml Milk 5 ea. Eggs (Large) 375 ml White Sugar 560 ml Flour 10 ml Baking Powder 4 ml Salt 7,5 ml Vanilla Essence 60 ml Matcha Powder 1 ea. Non Stick Spray Syrup: 300 ml Boiling …

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